Servings: 10 Prep Time: 10 Minutes Cook Time: 20 Minnutes
Ingredients: 4 Salmon Filets 4 Large Carrots, peeled and cut into 3" sticks 3 Cups Broccoli Florets 1 Tbsp Brown Sugar 1 tsp Seasme Oil 1/2 Cup Low Sodium Soy Sauce 1/4 Cup Cilantro, minced 2 tsp Garlic, minced 1 tsp Ginger, minced 4 Green Onions, minced, optional Directions: 1. Heat oven to 400 degrees Fahrenheit. 2. In a small bowl combined brown sugar, sesame oil, soy suace, cilantro, ginger, garlic, and sesame oil. 3. On a large baking sheet, place the broccoli, carrots and salmon filets. Drizzle half of the sauce over the ingredients using hands to toss food if needed. 4. Bake for 18 minutes. 5. Drizzle the remaining sauce over the ingredients and sprinkle with green onions. 6. Serve with white rice.
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Contributing AuthorsSIUE Nutrition and Dietetics Students Find More Healthy Recipes Here
April 2023
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